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The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir
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The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-of-a-Kind Mixed Drinks
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The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature’s Ingredients
The Witch's Feast: A Kitchen Grimoire
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Vibrant Botanicals: Transformational Recipes Using Adaptogens & Other Healing Herbs by Jennifer McGurther
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Victuals: An Appalachian Journey, With Recipes
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Whole Food Cooking Every Day
Wild Drinks and Cocktails
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (Updated and Revised Edition)
Wild Remedies: How to Forage Healing Foods and Craft Your Own Herbal Medicine
Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More
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