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Backyard Foraging: 65 Familiar Plants You Didn’t Know You Could Eat by Ellen Zachos
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Braiding Sweetgrass
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Call of the Reed Warbler: A New Agriculture, A New Earth
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Cattail Moonshine & Milkweed Medicine: The Curious Stories of 43 Amazing North American Native Plants
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Christopher Hobb's Medicinal Mushrooms: The Essential Guide
Dancing with Bees: A Journey Back to Nature
Dandelion and Quince: Exploring the Wide World of Unusual Vegetables, Fruits, and Herbs
Dandelion Medicine: Forage Feast and Nourish Yourself with this Extraordinary Weed
Eager: The Surprising Secret Life of Beavers and Why they Matter
Edible Wild Plants: Eastern/Central North America (Peterson Field Guides)
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Elementals Volume I: Earth
Elementals Volume II: Air
Elementals Volume III: Water
Elementals Volume IV: Fire
Elementals Volume V: An Elemental Life
Enchanted Foraging: Wildcrafting for Herbal Remedies, Rituals, and a Magical Life
First Guide to Wildflowers (Peterson Field Guides) by Roger Tory Peterson
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For the Love of Paw Paws: A Mini Manual for Growing and Caring for Paw Paws--From Seed to Table
Forage, Harvest, Feast by Marie Viljoen
Foraged Flora: A Year of Gathering and Arranging Wild Plants and Flowers
Foraging & Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi
Forest Magic: Rituals and Spells for Green Witchcraft By Nikki Van De Car
Go Forth and Forage
Hedgelands: A Wild Wander Around Britains Greatest Habitat
Held by the Land
How to Forage for Mushrooms without Dying
How to Forage for Wild Foods without Dying by Ellen Zachos
How to Forage for Wild Foods Without Dying Journal: Track the Mushrooms and Wild Edible Plants You Find Season by Season Year after Year
Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places
In Search of Mycotopia by Doug Bierend
Life: The Wild Wonders of Biodiversity by Jennifer N R Smith
Mystical Mushrooms
Nettle Power: Forage, Feast & Nourish Yourself with This Remarkable Healing Plant
Our Kindred Home
Rooted by Lyanda Lynn Haupt
Rooted Kitchen: Seasonal Recipes, Stories, and Ways to Connect with the Natural World
Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America
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Soil and Spirit: Cultivation and Kinship in the Web of Life
The Backyard Bird Chronicles
The Complete Language of Trees
The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
The Forager's Garden by Anna Locke
The Fruit Forager's Companion by Sara Bir
The Kosmic Kitchen Cookbook: Everyday Herbalism and Recipes for Radical Wellness
The Milkweed Lands: An Epic Story of One Plant, It's Nature and Ecology
The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir
The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables
The Serviceberry: Abundance and Reciprocity in the Natural World
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The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-of-a-Kind Mixed Drinks
The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature’s Ingredients
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