November is the month to come back to yourself.
As the year winds inward and the days shorten, the most powerful thing you can do is build nourishing practices that carry you through — not just recipes, but rituals for every day life. In this class well work together to to build your kitchen apothecary, learn rituals for wellness and really build these plants into your everyday wellness.
We'll make
- Two different immunity-building broth kits — the most versatile workhorse in your winter kitchen
- Creamy herb dressing & dip — packed with herbs to ward off sickness
- Fermented burdock root with spicebush berry
Featured Plants & Ingredients Medicinal mushrooms, garlic, ginger, turmeric, burdock root, spicebush berry, thyme, fermented foods