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Use on dishes that need a lemon and herbal kick. Sprinkle on salads, tomatoes, or to finish a beautiful piece of bread and butter.
Ingredients: Pink Himalayan Salt, Lemon Balm, Oregano, Thyme, Bronze Fennel Pollen Monarda flowers, Wood Sorrel, Anise Hyssop, Day Lilies, Staghorn Sumac
Collections: All the Wild Roots Wild Roots Products We Make
Category: Wild Roots