{"product_id":"gather-around-my-table-simple-flavorful-recipes-from-my-global-pantry","title":"Gather Around My Table","description":"\u003ch5\u003e\u003cspan class=\"a-text-bold\"\u003eSimple, Flavorful Recipes from My Global Pantry\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch5\u003e\n\u003cspan class=\"a-text-bold\"\u003eThe debut cookbook from \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eNew York Times\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e Cooking contributor Kay Chun, featuring 100 accessible, globally inspired recipes for every table.\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eBy Kay Chun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003e\u003c\/span\u003e\u003cspan\u003eWhere does a great recipe come from? For Kay Chun, it’s all about the inspiration. And to a lifelong New Yorker, inspiration is all around. Drawing from a global pantry of ingredients—the Korean influences she grew up with and the many flavors that have shaped her—she shares fresh yet familiar dishes the whole family will love.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eGather Around My Table\u003c\/span\u003e\u003cspan\u003e embraces cooking without boundaries: dumplings are tossed with butter and Parmesan rather than soy sauce; doenjang steps in for tomato paste, caramelized to add complexity and richness to sauces; kimchi seasoning creates a punchy salad dressing. These are flavor-forward recipes for every day of the week. In Kay Chun’s hands, the question “What’s for dinner?” will never have a boring answer again.\u003cbr\u003e\u003cbr\u003e•\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eCooking for a crowd\u003c\/span\u003e\u003cspan\u003e? Try the \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSmoky Eggplant Dip with Parsley-Dill Oil\u003c\/span\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eDoenjang Carnitas,\u003c\/span\u003e\u003cspan\u003e or the \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMarinated Trout Ssam Bar\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e•\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eDumplings for days\u003c\/span\u003e\u003cspan\u003e! From \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMixed Veggie and Tofu Dumplings\u003c\/span\u003e\u003cspan\u003e to \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSpicy Boiled Dumplings in Habanero Sesame Oil \u003c\/span\u003e\u003cspan\u003eto a show-stopping \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eCrispy Dumpling Pancake.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e•\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eSeven different types of extra-special infused rices\u003c\/span\u003e\u003cspan\u003e, like \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSmoky Kelp Rice\u003c\/span\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eExtra-Nutty Rice\u003c\/span\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMushroom Rice\u003c\/span\u003e\u003cspan\u003e, and \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eRoasted Barley Tea Rice\u003c\/span\u003e\u003cspan\u003e.\u003cbr\u003e\u003cbr\u003e•\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eEasy weeknight dinners\u003c\/span\u003e\u003cspan\u003e from \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSmoky Soy Sauce Chicken\u003c\/span\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ePantry Pasta for Tinned-Fish Lovers\u003c\/span\u003e\u003cspan\u003e to \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eCrispy Sesame and Shredded-Wheat Cutlets \u003c\/span\u003e\u003cspan\u003eand \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSpiced and Caramelized Tofu Noodle Bowls\u003c\/span\u003e\u003cspan\u003e.\u003cbr\u003e\u003cbr\u003e•\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eSalads and veggie sides\u003c\/span\u003e\u003cspan\u003e like the \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eItalian Chopped Salad with Fried Hot Peppers\u003c\/span\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMixed Chicories in a Caper-Raisin Vinaigrette,\u003c\/span\u003e\u003cspan\u003e or a stunning \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMushroom and Swiss Chard Galette\u003c\/span\u003e\u003cspan\u003e.\u003cbr\u003e\u003cbr\u003e•\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eCrowd-pleasing desserts \u003c\/span\u003e\u003cspan\u003elike \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSticky Date Snacking Cake with Salted Caramel Sauce\u003c\/span\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eCoconut and Passion Fruit Eton Mess\u003c\/span\u003e\u003cspan\u003e, and \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eCherry Cornmeal Torte\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Penguin Random House LLC","offers":[{"title":"Default Title","offer_id":46598145048646,"sku":"9780593537404","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1557\/0897\/files\/Gather_Around_My_Table.png?v=1792349826","url":"https:\/\/www.wildrootsapothecary.com\/products\/gather-around-my-table-simple-flavorful-recipes-from-my-global-pantry","provider":"Wild Roots Apothecary","version":"1.0","type":"link"}