Flip of the Switch Margarita with Basil Infused Salt

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Basil Infused Salt

Take fresh basil and sea salt or Himalayan Salt and layer it in a jar

Let the salt soak up the moisture for about 3 days

After 3 days, crumble the layers all together

Use it to garnish your dishes or use it with a Margarita

Flip of the Switch Margarita rimmed with Basil Infused Salt

1.5 ozs Tequila

1 oz Lime Juice

.5 ozs Grapefruit Juice

.5 ozs Wild Roots Apothecary Rosehip Hibiscus or a simple syrup

Sprig of Basil

Slices of Grapefruit

Rim glass with a lime wedge first and then tip the glass in your salt to coat. Add basil to shaker and muddle for 20 seconds, add rest of ingredients, shake hard and pour into rimmed glass with ice. Garnish with basil and grapefruit. Share for extra happiness.

Click here to learn more about Basil: Our Aromatic Herbal King.


(Photo: www.mollympeterson.com)

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